Diploma in Pharmacy second year syllabus

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Diploma in Pharmacy second year syllabus

 Pharmaceutics I

 

 

Theory total: 117 hrs. (3 hrs/week)                                      Full marks: 150 (Th.100+Pr. 50)

Practical total: 78 hrs. (2 hrs/week)                                     Pass marks: 70 (Th. 40+Pr. 30)

Course description 

This course is designed to equip the students with knowledge and skills on pharmaceutical calculations,  pharmaceutical  process,  and  principles  of  pharmaceutics  and  basics  of biopharmaceutics.  It also deals with comminution principal, pharmaceutical application of size separation  and  mixing,  extraction  processes  method  of  heat  transfer  and  factors  affecting bioavailability. 

Course objective 

After completion of course the student will be able to: 

1.       Classify different pharmaceutical dosage forms and orient with new drug delivery systems. 

2.       Describe the contents of different pharmacopoeias. 

3.       Define metrology, do conversion from one system to another and solve the problems

related to   percentage and ratio strength and dilution and concentration. 

4.       Define comminution and describe comminution principles with example of each. 

5.       Describe different grades of powder. 

6.       Describe the pharmaceutical application of size separation and mixing and working of their

respective equipment. 

7.       Select filters and describe the different filtration equipment. 

8.       Define extraction and describe various extraction processes and its principles 

9.       Explain the pharmaceutical application of drying and explain different dryers. 

10.   Describe the physicochemical principles of pharmaceutics and their applications. 

11.   Prepare simple Pharmaceutical preparations. 

Theory

Unit 1.Introduction to pharmaceutical preparation and dosage form                13 hrs

1.1 Different pharmaceutical preparations and dosage forms (10 hrs):

·     Define and classify Tablet, Capsules, Aromatic Water, Cachets, colloids, Creams, 

Draughts, Dusting Powders, Dentifrices, Ear Drops, Elixir, Emulsions, Enemas,

Eye    Drops,  Eye  Lotions,  Gargles,  Gels,  Glycerines,  Granules,  Effervescent Granules,  Implants, Infusions, Inhalations, Injections, Insufflations, Irrigations, Jellies, Linctuses,  Liniments, Lotions, Lozenges, Mixtures, Mouthwashes, Nasal Drops, Ointments,  Ophthalmic Ointments, Paints, Paste, Pessaries, Powders, Solutions, Dispersible Tablets,  Chewable tablets, Spirits, Sprays, Suppositories, Suspensions, Syrups, Tinctures. 

1.2 Novel drug delivery system (3 hour): 

·     Discuss briefly about Nasal, Transdermal, Pulmonary, Occular, Buccal, Post-oral,

Vaginal and Intramuscular drug delivery systems. 

Unit2. Pharmacopeias and formularies used in Nepal                                          3 hrs

2.1 Brief introduction about pharmacopoeias and their uses. 

·     Introduce  British  Pharmacopoeia,  United  States  Pharmacopoeia,  Indian

Pharmacopoeia,  British  Pharmaceutical  Codex,  Japanese  pharmacopoeia, International Pharmacopoeia, European Pharmacopoeia etc.

 

 

 Unit 3. Weight and measures                                                                                  7 hrs

3.1 Classify weight and measure and convert from one system to another and one unit to another. 

3.2 Solve problems related to percentage and ratio strength, allegation method and isotonic solutions. 

Unit 4. Comminution                                                                                                6 hrs

4.1 Define comminution and describe objectives of size reduction. 

4.2 Describe factors affecting size reduction. 

4.3 Describe principles of size reduction with description of hammer mill, ball mill, fluid energy mill and colloid mill.  

Unit 5. Size Separation                                                                                              6 hrs

5.1 Introduce size separation and describe pharmaceutical applications of size separations.  5.2 Classify powders as per official standards. 

5.3 Describe size separation by sifting and sedimentation methods. 

Unit 6. Mixing and Homogenization                                                                        7 hrs

6.1 Define mixing and mention its pharmaceutical applications. 

6.2 Describe liquid-liquid mixing, semisolid –  liquid mixing, Semisolid –  solid mixing, Solid - liquid mixing and solid - solid mixing. 

6.3 Describe the function of the following mixing equipment: Planetary Mixer, Triple Roller Mill, Colloid mill and Double cone mixer. 

Unit 7. Filtration and clarification                                                                           7 hrs

7.1 Define filtration and explain theory and pharmaceutical applications of filtration.  7.2 Discuss filter media and filtration aids in brief. 

7.3 Describe factors affecting the selection of filters and describe the application of the following: 

 Sinte red filters. 

 Filters candles.

 Filter press.

Unit 8. Extraction                                                                                                      5 hrs

8.1 Define extraction and provide concept of solid-liquid and liquid-liquid extractions.  8.2 Study of percolation and maceration and their modification, continuous hot extraction- Application in the preparation of tinctures and extracts.

8.3 Describe factors affecting the selection of extraction process. 

Unit 9. Heat Process                                                                                                  6 hrs

9.1 Define heat, temperature and heat transfer and describe method of heat transfer. 

9.2 Mention the name of different heat processes. 

9.3 Define evaporation and explain its pharmaceutical application.  9.4 Describe evaporation still and evaporation pan.

9.5 Explain factors affecting evaporation. 


 Unit 10. Distillation                                                                                                  7 hrs

10.1 Define and differentiate between distillation and evaporation. 

10.2 Mention different types of distillation and explain simple distillation, fractional distillation, steam distillation and vacuum distillation. 

10.3 Explain the preparation of purified water and water for injection. 

Unit 11. Drying process                                                                                             6 hrs

11.1 Define drying and mention its pharmaceutical applications. 

11.2 Mention different types of dryers and explain tray dryer and fluidized bed dryers. 

Unit 12. Physicochemical Principles of Pharmaceutics                                         21 hrs

12.1 Rheology and flow of fluids:  (5hrs)

 Define viscosity and rheology and classify fluids based on its flow properties.

Newtonian fluids

 Provide concept of laminar, transitional and turbulent flows and explain capillary and

falling sphere viscometers. 

Non-Newtonian fluids

 Provide concept of types of Non     -Newtonian flow. Describe briefly plastic, psuedoplastic and dilatants flow. 

 Describe pharmaceutical applications of rheology.

12.2 Surface and Interfacial Phenomena:  (6hrs)

           Define  surface  and  interfacial  tension  and  mention  the  different  methods  of

measurement. 

           Describe contact angle and its pharmaceutical applications. 

·           Describe surface-active agents, their physical properties and their pharmaceutical

applications.

12.3 Disperse Systems: (4hrs) 

 Define colloids and describe their properties.

 Describe application of colloids in pharmacy.

12.4 Kinetics and stability testing: (6 hrs) 

 Define different orders of reaction.

 Describe the factors that affect the stability of pharmaceutical products.

·              Mention different methods of determination of orders of reaction and describe graphical

method of interpretation. 

 Describe the method of accelerated stability testing and prediction of shelf life of the

product. 

·              Briefly describe Guidelines for stability testing of pharmaceuticals. 

Unit 13. Monophasic liquid dosage forms                                                               8 hrs

13.1  Define  monophasic  liquid  dosage  form  and  mention  its  advantages  and disadvantages. 

13.2 Describe factors affecting solubility. 

13.3 Mention the components of formulation with examples. 

13.4 Describe the preparation of mixtures, Syrup, Elixirs, Linctuses, Drops, Draughts,  Gargles, Mouth Washes, Throat paints, Sprays, Enemas, Douches, Ear drops, Nasal drops and sprays, Liniments and Lotions. 

  Unit 14. Introduction to Biopharmaceutics                                                           15hrs

14.1 Provide the concept of bioavailability and biopharmaceutics.

14.2 Describe the basic concept of mechanism of drug transport across gastrointestinal barrier.

14.3 Mention different factors influencing bioavailability

14.4 Explain plasma concentration –  time curves of oral, i. v. bolus and i. v. infusion and Cumulative urinary drug excretion curve.

14.5 Define absolute and relative bioavailability and bioequivalence. 14.6 Describe factors influencing steady state plasma drug concentration in the body.

 

 

 

Practical

Unit 1. Different pharmaceutical preparations and dosage forms                       54 hrs

·           Prepare and supply chloroform water. (4 hrs)

·           Prepare and supply aqueous iodine solution. (4 hrs)

·           Prepare and supply chloroform spirit. (4 hrs)

·           Prepare and supply camphor spirit. (4 hrs)

·           Prepare and supply strong ginger tincture. (4 hrs)

·           Prepare and supply orange/iodine tincture. (4 hrs)

·           Prepare and supply root extract of Rheum emodi(Padamchal). (6 hrs)

·           Prepare and supply extract of Mentha species(Pudina). (6 hrs)

·           Prepare and supply thymol / chlorhexidine gargle. (4 hrs)

·           Prepare and supply calamine lotion. (4 hrs)

·           Prepare and supply compound sodium chloride mouthwash. (4 hrs)

·           Prepare simple syrup. ( 4 hours) 

Unit 2. Physicochemical principles of pharmaceutics                                            24 hrs

·           Determine surface tension using drop count method. (2 hour)

·           Determine bulk density and void porosity of given powder. (6 hrs)

·           Measure the viscosity of simple syrup using Ostwald viscometer. (6 hrs)

·           Perform the mixing of different colored powders and examine their particle size

microscopically. (6hrs)

·           Carry out simple filtration experiment.  ( 2 hours) 

·           Carry out simple experiment to measure moisture content in given powder material. (

2  hours)

References

1.       Gaud. Pharmaceutics, 2003, India.

2.       Gaud and Gupta. Practical Pharmaceutics, 2004, India.

3.       Gaud and Gupta. Practical Physical Pharmacy, 2004, India.

4.       Gaud. Textbook of pharmaceutics, 2004, India.

5.       Gupta, A. K. Pharmaceutics: Practical manual (Part I & II), 2004, India.

6.       Gupta, A. K. Introduction to pharmaceutics-I. , 2004, CBS publisher and distributors,

India.

7.       Thapa, P, Thapa, B. B. and Budhathoki, U. (2006), Introductory Pharmaceutics volume 

8.       The extra pharmacopoeia (Martindale).

9.       Physical Pharmacy by Alfred Martin.

10.               Bentley’s Text Book of Pharmaceutics by E. A. Rawlins.

11.   Remington: The Science and Practice of Pharmacy, 20th Edition, Vol I & II.


12.         The Theory and Practice of Industrial Pharmacy, Leon Lackman, H. A. Lieberman, J.

L.Kanig, Third Edition, Varghese Publishing House, Hind Rajasthan Building, Dadar, Bombay –  400 014.

13.        Pharmaceutical Dosage Forms and Drug Delivery Systems. H. C. Ansel, L. V. Allen and

N.                     G. Popovich, Seventh Edition, Lippincott Williams and Wilkins.

14.        Pharmaceutics: The Science of Dosage Forms, M. E. Aulton, Churchill Livingstone.

15.      Cooper and Gunn’s Tutorial Pharmacy, Sixth Edition.

 

 Pharmacology &  Pharmacotherapeutics I

Theory total: 117 hrs (3 hrs/week)                                       Full marks: 150 (Th. 100+Pr. 50)

Practical total: 78 hrs (2 hrs/week)                                      Pass marks: 70 (Th. 40+Pr. 30)

Course Description

This course is designed to help students to acquire the knowledge and skills on drug action, handling by body and therapeutics concerned with the application of pharmacology in prevention and treatment of diseases. This course deals with pharmacotherapeutic agents and their role in different pathophysiological conditions. Additionally, this course focuses on the mode of action, the uses and adverse effects, drug interaction, and precautions to be taken for drugs to be used.

Course objective

After completion of the course the student will be able to:

1  Understand the specific action and use of drugs on different body systems.

2  Explain the principles of phamacotherapeutics and drug safety

3  Know the action, use, mechanism of action, interaction, adverse reactions, and market availability mainly with reference to counseling to patients & care taker on rational use of following drugs:

·           Gastro intestinal drugs.

·           NSAIDs

·           Autonomic Nervous System drugs.

·           Respiratory System drugs.

·           Antimicrobial Drugs

Theory

Unit 1. General pharmacological principles                                                             20hrs

1.1 Terminologies used in pharmacology

1.2 Drug nomenclature 

1.3 Routes of drug administration

1.4.  Pharmacokinetics:  Definition;  process  of  absorption,  distribution,  biotransformation, elimination; factors affecting on these processes

1.4 Pharmacodynamics 

1.4.1 Mechanism and principle of drug action 

1.4.2   Receptor theory of Drug Action

1.4.3 Half-life, plasma concentration of drug and bioavailability

1.5 Types of adverse drug reactions

Unit 2: Gastrointestinal Drugs                     20 hrs

2.1 Management of Peptic ulcer, vomiting, diarrhea, and constipation

2.2 General mechanism of action, use, side effect, contraindication, precaution and dose of

commonly used   

·     antacids, ulcer healing drugs , ulcer protective  an  anti H. pylori drugs

·     antiemetic drugs: Metoclopramide, Domperidone, Ondensetron, promethazine

·     antidiarrheal: Diphenoxylate, ORS

·     drug used in constipation: Bulk forming laxatives, irritant Laxative, Stool softeners,

Lactulose

 


 Unit 3 Nsaids and Antipyretic Analgesics                                                                          8hrs

3.1 Define pain, pyrexia and inflammation 

3.2 General mechanism of action, use, side effect, contraindication, precaution and dose of commonly used  

·    Analgesic,  antipyretic  and  anti-inflammatory  drugs:  Ibuprofen,  Indomethacin,

Diclofenac, Nimesulide, paracetamol, Aspirin

·    drugs  used  in  rheumatoid  arthritis:  NSAIDS,  Disease  modifying  agents:  Steroids,

Methotrexate, Azothioprine

·    drug used in gout:  Colchicine, Allopurinol, Febuxostat

Unit 4: Drugs acting on Autonomic Nervous System                                17 hrs

4.1 Physiology of ANS  

4.2 General mechanism of action, use, side effect, contraindication, precaution and dose of commonly used  

·     Cholinergic drugs: Pilocarpine, Neostigmine, Pyridostigmine

·     Anticholinergic drugs: Atropine, Dicyclomine, Trihexyphenidol

·     Adrenergic drugs: Adrenaline, Noradrenaline, Dopamine

·     Antiadrenergic drugs: Prazosin, Terazosin, Tamsulosin, Propranolol, Atenolol, Timolol

Unit 5: Respiratory System Drugs                                                                                    8hrs

5.1 Define cough, asthma, COPD

5.2 General mechanism of action, use, side effect, contraindication, precaution and dose of commonly used  

·    Drugs used in cough: Anti-tussives (Codeine, Dextromethorphan) Expectorant:

(Ammonium  Chloride, Bromohexine, Guafensin)

·    Drugs used in asthma and COPD: Bronchodilators: Salbutamol, salmeterol,

Theophyllin-Aminophylline

Unit 6: Antimicrobial Drugs                        44 hrs

6.1 Classification of antimicrobials according to their mechanism of action, spectrum of activity, type of action, type of organism against which the antibiotics are active

6.2 General principles of antimicrobial therapy

6.3 microbial resistance, mechanism and types

6.4 General mechanism of action, use, side effect, contraindication, precaution and dose of commonly used  

·     Sulphonamides: Co-trimoxazole, Sulphasalazine, Sulphacetamide, Silver sulfadiazine

·     Penicillin (including new generation penicillin e.g., meropenems ,carbapenems and

monobactams): Benzylpencillin, Phenoxymethylpencillin, Ampicillin, Cloxacillin,Amoxycillin

·     Cephalosporin:   Cephalexin, Cefaclor, Cefotaxime, Cefuroxime 

·     Beta lactam inhibitors and their combination: clavulanic acid, sulbactam

·     Tetracycline: Tetracycline, Doxycycline

·     Aminoglycosides: Streptomycin, Gentamycin, Kanamycin,Amikacin

·     Macrolides: Erythromycin, Azithromycin, Clarithromycin

·     Quinolones and fluoroquinolones: Norfloxacin, Ciprofloxacin, Ofloxacin,

Nitrofurantoin, Levofloxacin

·     Antitubercular drugs: First line: INH, Rifampicin, Pyrazinamide, Ethambutol

2nd line: PAS, Cycloserine, Ciprofloxacin

·     Antileproticdrugs:Dapsone,clofazimine

·     Antifungal : Nystatin, Griseofulvin, Clotrimazole, Ketoconazole, Fluconazole
·     Antiviral : Amantadine, Antiretroviral drugs

·     Antimalarial : chloroquine, primaquine, mefloquine, quinine, artemisin

·     Antiprotozoal : Metronidazole, DiloxanideFuroate, Tinidazole

·     Antihelmentics: Albendazole, Mebendazole, Pyrantalpamoate, Niclosamide, Praziquintel,

Diethylcarbamazine citrate

 

 

 

Practical

Unit 1. Pharmacology laboratory set up                                   6 hrs

1.1 familiarize with the different instruments /equipment of pharmacology laboratory in specimen

/slide show/ pictures and diagrams

Unit 2. Clinical measurement                                                       10hrs

2.1 measure the temperature /pulse rate/ respiration rate/blood pressure of human volunteers

Unit 3. Interpretation of pharmacological data                                                    25hrs

3.1 Simulated data interpretation from existing data base.

Unit 4. Case studies                                                                            30hrs

4.1 Drugs use in clinical setting (at least 10 case studies)  

Unit 5. To prepare drug profile of commonly used drugs                                     7hrs

 

 

 

 

References

1  Pharmacology by Satoskar and Bhandarar.

2  Martindale: The extra pharmacopoeia. 29th  Ed.

3  British pharmacopoea.

4  Indian pharmacopoea.

5  CIMS published by Bio –  gard medical service (Bangalore).

6  MIMS published by mims India, New Delhi.

7      Gadam’s Pharmacology.

8  Essentials of Pharmacology by V.D. Tripathi

 

 Pharmaceutical Chemistry I

Theory total: 156 hrs (4hrs/week)                                        Full marks: 150 (Th. 100+Pr. 50)

Practical total: 78 hrs (2 hrs/week)                                      Pass marks: 70 (Th. 40+Pr. 30)

Course description

This course is designed to acquaint students with the knowledge and skills on inorganic part of Pharmaceutical and medicinal chemistry. This course focuses on the official literatures recommended by the Drug Control Authority, physico-chemical properties of inorganic pharmaceutical ingredients and biological action in relation to their chemical structure and different methods of their quality control.

Course objective

After completion of this course the student will able to:

1.                   Interpret the inorganic pharmaceutical ingredients, official monographs and articles.

2.                   Describe the physico-chemical properties, method(s) of quality control, storage, stability, incompatibilities and medicinal and pharmaceutical use of various ingredients.

Theory

Unit 1: Introduction                                                                                                  4 hrs

1.1 Describe the importance of inorganic drug molecules as a whole and focus to pharmacy. 1.2 Explain pharmacopoeia, official monograph and their importance.

1.3 Interpret one pharmacopoeial monograph as an example.

1.4 Describe the physico-chemical properties, method(s) of quality control, storage, stability, and incompatibilities and medicinal and pharmaceutical use of all ingredients mentioned below (Unit-II to VIII).

Unit 2: Acids, Bases, Buffers, Antioxidants and Preservatives                             12 hrs

2.1 Boric acid, Hydrochloric acid,

2.2 Strong ammonia solution, Calcium hydroxide, sodium hydroxide, Potassium hydroxide, 2.3 Citric acid, Sodium citrate, Sodium phosphate,

2.4 Sodium benzoate, and Parabens,

2.5 Sodium metabisulphide, Thiourea, BHA and BHT.

Unit 3: Gastrointestinal agents                                                                                12 hrs

3.1 Acidifying agent Hydrochloric acid.

3.2 Antacids: Sodium bicarbonate, Aluminum hydroxide gel, Magnesium carbonate, Magnesium aluminum silicate, Magaldrate, Magnesium Trisilicate, combination of antacids. 3.3 Protective, adsorbents, and Laxative: Charcol, Bismuth, Kaolin, Magnesium Sulphate andzinc Sulphate.

Unit 4: Topical agents                                                                                               10 hrs

4.1 Protective: Talc, Zinc Oxide, calamine, Titanium dioxide.

4.2 Anti-microbial and astringents: H2O2, KMNO 4, chlorinate lime, Iodine, povidone

iodine,boric acid, silver nitrate, mercury compounds sulphur compound, Selenium sulphide. 5.2 Astringents: Alum, Zinc sulphate.

Unit 5: Inorganic compounds used in dentistry                                                     4 hrs

5.1 Sodium fluoride, Stannous fluoride, Calcium salts, Strontium chloride and Zinc sulphate lotion.


 Unit 6: Inhalants and stimulants, expectorants, emetics and antidote                8 hrs

6.1 Oxygen, Carbon dioxide and Nitrous oxide,

6.2 Ammonium carbonate, ammonium chloride, potassium iodide and sodium nitrate.

Unit 7: Major intra and extra cellular electrolytes                                                10 hrs

7.1 Acid-base balance and replacement Therapy,

7.2 NaCl, KCl, NaHCO3, Ringer lactate and other electrolyte for the correction of salt and

electrolyte balance special focus to diarrhea, dietary deficiency and Cholera.

Unit 8: Radiopharmaceuticals                                                                                 4 hrs

8.1 Definition and handling of  Radiopharmaceuticals and measurement  of radiation with GM Counter

8.2  Alpha, Beta ,Gama Radiations, Radio Isotopes of Iodine131, Gold 198,  Technitium 99 M and Calcium 47

Unit 9: Quality Control of Inorganic active pharmaceutical ingredients.           92 hrs

9.1. Define Quality control and Quality assurance

9.2Describe sources of impurities in pharmaceutical ingredients.

9.2 Explain identification tests for cations and anions   and limit tests for chloride, sulphate, iron and heavy metals as per pharmacopeias 

9.3 Explain melting, point, boiling point, specific gravity and other physico-chemicalparameters of inorganic ingredients.

9.4 Volumetric Analysis

·     Volumetric Analysis Formulae

·     Eqv. Mass of Oxidant and Reductant

·     Concentration of Solution

·     Normality Factor (f)

·     Standard Solution

·     Titration

·     Selection of pH indicator (choice of pH indicator)

·     Determination of concentration of solution (Normality equation)

1. Different ways of expressing the concentration of solutions

i.      Molarity, ii. Normality   iii. Molality iv. Gram / Litre v.                  Percentage

2.                   Titration

i.  acid-base titration        ii. Redox titration

·     Primary standard substances, primary standard solution, secondary standard solution, end

point, equivalence point, neutral point, indicators

Introduce normality equation

·     Relation between normality, molarity and percentage

·     Selection of indicators in acid-base titration and pH curve

9.5 Introduce Chromatography, introduce stationary phase and mobile phase. Describe the chromatographic techniques with special focus to Column Chromatography and introduce HPLC.

 


Practical

Unit 1: Arrangement of the basic preparation for the quality control experiments of

inorganic pharmaceutical ingredient                                                                                  4 hrs

1.1 Perform the Monograph/protocol interpretation of given experiment.

1.2 Prepare necessary glasswares.

1.3 Handle instrument/apparatus for the given experiment/s and perform their operation.

Unit 2: Experiments on pharmacopoeial identification tests of cations and anions   20 hrs

2.1 Carry out identification tests of the following Cations: Al, Ba, Bi, Ca, Mg, Mn, Cu, Zn,

Fe, Ni, Ag, Na, K, Mg.

2.2 Carry out identification tests of the following Anions: halides, Thiocyanate, phosphate, Sulphate, borate, Bromate and bromide, carbonate, nitrate.

Unit 3: Experiments on qualitative inorganic analysis of ions and radicals from unknown

compounds                                                                                                                             10 hrs

3.1 Perform the analysis of mixture containing cations.

3.2 Perform analysis of mixture containing anions.

Unit 4: Experiments on limit tests                                                                                       10 hrs

4.1 Carry out the test for heavy metals - Iron and Mercury (two experiments only).

4.2 Carry out the test for Chloride, Sulphate.

Unit 5: Experiments on reagent preparations, pH determination and volumetric analysis

representing all methods of titrations                                                                                 34 hrs

5.1 Prepare necessary reagents- acid, alkali, salt solution and their standardization (percentage             w/w, percentage w/v, Molarity, Molality, and Normality)

5.2 Perform the experiment on the change in pH on the addition of strong acid and strong base in acidic, basic, neutral and buffered solution.

5.3 Perform the titration of strong acid and strong base. 5.4 Carry out the titration of weak acid and weak base. 5.5 Perform the titration of weak acid and strong base.

5.6 Carry out the titration of strong acid and weak base.

5.7 Perform the titration of polyprotoeic acid and strong base.

References

(Latest edition to be referred of all the Books):

1.       Mahadik KR and Kucher BS- Concise inorganic Pharmaceutical chemistry, Nirali

Prakashan, 2004.

2.       Mahadik KR and Kucher BS- Concise organic Pharmaceutical chemistry, Nirali

Prakashan, 2004.

3.       Kasture AV and Wadker- Pharmaceutical chemistry I & II NiraliPrakashan.

4.       Bekeet AH and Stenlk- Practical Pharmaceutical Chemistry 4th  edition Part I & II.

5.       Kasture AV and Wadker- Practical Pharmaceutical chemistry I & II, NiraliPrakashan.

6.                   Antheron LM-Bently’s& Drivers text book of Pharmaceutical chemistry, Oxford

University Press London.

7.       Kadam et.al –  Principles of Medicinal Chemistry Vol. I & II.

8.       Kasture AV et.al –  Pharmaceutical analysis Vol I & II, NiraliPrakashan.

9.       Daniel C Harris- Quantitive Chemical Analysis, W H Freeman and Company.

10.               Jeffrey GH et.al-Vogel’s Textbook of Quantitative Chemical Analysis 5th Edition.

11.   Tipins HP Dhake AS- Inorganic Pharmaceutical chemistry, Career publication, 2002.

12.   Belsare P and Dhake AS- Inorganic Chemistry (Practical), Career publication.

13.   Indian Pharmacopoeia latest edition.

14.   British Pharmacopoeia latest edition.


 Pharmacognosy

 

 

Theory total: 117 hrs (3 hrs/week)                                       Full marks: 150 (Th. 100+Pr. 50)

Practical total: 78 hrs (2 hrs/week)                                      Pass marks: 70 (Th. 40+Pr. 30)

Course Description

This course is designed to provide students the skill and knowledge about pharmacognosy. It deals with the basic concepts of medicinal plants used in complementary and traditional system of medicine. Especially, this course focuses on phytochemistry, analytical process and microscopy of medicinal plants and their uses.

Course Objectives

After completion of the course the students will be able to:

1.                   Explain the history and scope of pharmacognosy.

2.                   Classify the drugs of natural origin.

3.                   Explain method of cultivation, collection, standardization, drying and storage of medicinal plants.

4.                   Explain Glycoside, Alkaloids, Phenolic compounds, Tannins, Volatile oils 

5.                   Explain the source, characteristics and uses of pharmaceutical aids of natural origin.

6.                   Describe source, geographical distribution, microscopic and macroscopic features, active constituents and uses of the plant drugs.

7.                   Explain and carry out microscopical and thin layer chromatography method of analysis.

8 . Explain various medicinal plants of Nepal having economic importance.

Theory

Unit 1: Introduction                                                                                                  14hrs

1.1 Introduction to Pharmacognosy

1.2 History, scope and importance of Pharmacognosy

1.3 Classification of crude drugs

1.4 Complementary and alternative system of medicine and its different dosage forms (focusing

on Ayurveda, Homeopathy, Siddha and Unani systems of medicine).

Unit 2: Plants to crude drugs                                                                                   5hrs

2.1 Method of cultivation

2.2 Collection, drying and storage of crude drugs

Unit 3. Introduction to parts of plants                                                                                10hrs

3.1 Cell and its organelles

3.2 Cell inclusion (ergastric cell contents)

3.3 Plant tissues

3.4 Microscopy and morphology of plants (leaves, root, stem, flower, fruits, seed, bark and rhizome.

Unit 4. Quality control and evaluation of crude drugs                                                      15hrs

4.1 Drug adulteration

4.2 World Health Organization (WHO) guidelines for the quality assessment of crude drugs

4.3 Evaluation methods (macroscopical, microscopic, physical, chemical and biological)

4.4 Principles and types of chromatographic techniques (Thin layer chromatography and paper

chromatography)

4.5 Microscopical Techniques of analysis

 

 

 Unit 5. Phytochemistry                                                                                                        26 hrs

5.1Plant analysis

5.2General properties, method of extraction, classification, chemical tests and uses of the following phytoconstituents.

  •  Alkaloids
  •  Glycosides
  •  Volatile oil
  • Tannin
  • Resin

Unit 6. Pharmacognostic study of crude drugs                                                                  30hrs

·     Different phytochemical constituents containing plants with reference to biological source,

geographical distribution, macroscopical characters, microscopical characters, chemical constituents and uses:

Alkaloids: Stramonium, Belladonna, Rauwolfia, Vinca, Ergot, Ipecacuanhua, Ephedra,

Vasaka, Berberis

Glycosides: Digitalis, Senna, Rhubarb, Glycyrrhiza, Dioscorea, Podophyllum, Sapindus,

Chiraita, Neem

Volatile  oil :  Fennel,  Lemon  grass,  Clove,  Cinnamon,  Eucalyptus,  Ajwain,  Mentha,

Cardamom, Nardostachys, Gaultheria, Ginger, Acorus, Valeriana

Resin : Cannabis, Picrorhiza

Unit 7: pharmaceuticals Aids (focusing on source, properties, and uses)           10hrs

7.1 Starch, Gum Acacia, Tragacanth, Agar

7.2 Cod liver oil, Gelatin, Beeswax, Honey

7.3 Liquid paraffin

Unit 8:  Status of medicinal plants of Nepal                                                           7 hrs

State vernacular name, English name, botanical name, family, distribution, habitat, parts used, morphological characteristics and uses of following medicinal plants of economic importance found in Nepal.

·     Panchaunle  (Dactylorhizahatagirea)

·     Sugandhakokila (Cinnamomumglaucescens)

·     Yarshagumba (Cordycepsinensis)

·     Harro (Terminalia chebula)

·                Pipla ( Piper longum)

·     Barro (Terminalia balerica)

·                                                        Satawari(Asparagus racemosus     )

·     Timur (Zantoxylumarmatum)

·     Gurjo (Tinosporasinensis)

·     Amala (Emblica officinalis)

·     Taxus (Taxuswallichina

 

 Practical

Unit 1. Pharmacognostical studies                                                                22hrs

Perform the organoleptic test, physical and chemical test and microscopical examination of medicinally useful parts of the following drugs:

Digitalis, Chiraita, Ephedra, Mentha, Rhubarb, Stramonium, Vinca, Fennel, Berberis, Clove, Cinnamon, Ginger, Vasaka and Acorus

Unit 2. Extraction procedures                                                                                  14hrs

1.       Carry out the extraction of the following medicinal and aromatic plants applying hydro

distillation and solvent extraction technique: Vasaka, Rauwolfia, Fennel and Clove

Unit 3: Thin Layer Chromatography                                                                      8hrs

1.       Carry out thin layer chromatographic method of analysis of plant extracts.

Unit 4: Chemical test for active ingredients                                                           10hrs

1.       Carry out chemical tests for alkaloids, glycosides, tannins and volatile oils

Unit V: Field trip  

1.       Perform field trip of at least three institutions related to medicinal plants and write report

on it.

 

 

 

Text Books

1.       W. C. Evans: Trease & Evans Pharmacognosy 15 Edition. W. B. Saunders. Edinburg

2002.

2.       Wallis T. E. –  Practical Pharmacognosy.

3.       Shah C. S. & Quadry –  A text Book of Pharmacognosy.

 

 

 

Reference Books

1.       Medicinal plants of Nepal –  Bulletin of Department of Medicinal plants. No. 3. Ministry

of Forest and Soil conservation. Department of Plant Resources, Kathmandu, 1997.

2.       Standards of Medicinal Plants for Ayurvedic Drugs: A publication of Department of

Medicinal Plants.

3.       Gokhale. Pharmacognosy (Diploma), 2004, India.

4.       Gokhale and Kokate. Practical Pharmacognosy, 2002, India.

5.       Kokate. Pharmacognosy, 2004, India.

6.       Quality control of Medicinal plants: A publication of WHO, 1998.

7.       Dr. SB Malla et al., Identification Manual for some Non Timber Forestry Products of

Nepal: Forest Resource information system project HMGN/FINIDA.

 

 Biochemistry and Microbiology

Theory total: 78 hrs (2 hrs/week)                                              Full marks: 100 (Th.80+Pr.20)

Practical total: 39 hrs (1 hrs/week)                                            Pass marks: 40(Th. 32+Pr.8) Course Description

This course is designed to equip students with the knowledge and skills of Biochemistry and Microbiology. The course is also focused on the basic metabolism and qualitative and quantitative tests biomolecules. The course equips the students with the basic knowledge of microbiology.

Course Objectives

After completing the course the student will be able to:

1.                   Develop general concept of basic metabolism and tests of Carbohydrate, amino-acids and fats.

2.                   Understand the role of minerals and water for biochemical process.

3.                   Understand the immunity and role of T-cell, B-cell and antibody.

4.                   Understand the basic concepts of nucleic acid and recombinant DNA technology 

5.                   Understand the properties of Microorganisms (Bacteria, Fungus and Virus).

6.                   Understand the culture media and aseptic techniques.

Theory

Unit 1: Introduction                                                                                                  6hrs

1.1 Introduction to biochemistry and its importance for health science students.

1.2 Explain structure, composition, classification and multiplication of cell.

Unit 2: Definition, Classification, Importance and Basic metabolism of the followings: 

25hrs    

2.1 Carbohydrates

·    Glycolysis, Gluconeogenesis, Citric acid cycle

2.1 Amino acids, Peptides and Proteins

·          Transamination, Deamination, Urea cycle

2.2 Lipids and fatty acids

·          Beta-oxidation of palmitic acid

2.3 Interpret the relation of Carbohydrate, Fat and protein metabolism.

2.4 Vitamins; Definition, Classification and Clinical significances

2.5  Enzymes; Definition, Classification, Coenzymes, Isoenzymes, Clinical enzymology

2.6 Role of Minerals, ions and water in life processes

Unit 3: Fundamental of Immunology                                                                      6hrs

3.1 Explain Immune system and type of Immunity.

3.2 Describe Sources and properties of antigens, vaccines and sera

3.3 Describe Anti-bodies, T and B-lymphocytes, T-cell 

Unit 4: Basic concepts of nucleic acid and recombinant DNA technology          6hrs

4.1 Describe about DNA, RNA.

4.2 Introduce DNA replication.

4.3 Introduction to pharmaceutical recombinant products

Unit 5: Microbiology                                                                                                 35 hrs

5.1 Introduction to Pharmaceutical Microbiology.(5 hrs)

o    Define Microbiology.

o    Describe the historical development of microbiology

o    Application of microbiology with special reference to pharmaceutical sciences.

5.2 Microorganisms               (20 hrs)

 

 BACTERIA: General morphology, Classification of Bacteria. Growth curve, growth factors,   

Nutrition, Requirements and factors affecting growth. Culture Media, Bacterial cultures and staining methods, Bacterial resistance to antibacterial therapy

VIRUSES: General introduction and Classification 

FUNGI/YEAST/MOLDS: Types, morphology, pharmaceutical importance of fungi and yeasts

5.3 NORMAL FLORA: Normal flora of skin, Intestinal tract, ear, nose.  (  2 hrs)

5.4 Control of Microbes:                                                                               (5 hrs)

·     Different method of sterilization and disinfections-

·     Aseptic techniques

·     Sterility Testing, 

·     Sterilization of pharmaceutical ingredients and dosage forms.

·     Environmental monitoring

5.5 Explain microbial assay of antibiotics and vitamins-method.                  (3 hrs)

 

 

 

Practical

Unit 1: Identification and estimation of the following:                                          21hrs

1.1  Perform the test of Carbohydrate: Molisch Test/ Benedict's test and iodine test for starch. 1.2  Perform the test for Proteins: Biuret test

In urine: Heat + Acetic acid, Sulphasalicylic acid, Strip method.

1.3  Perform the test for Amino acids: Ninhydrin Test

1.4  Perform the test of Lipid: Cholesterol (Lieberman Burchard test).

1.5  Perform the test of dextrose as blood sugar (Enzymatic test).

1.6  Perform the test for:

·           Urea (DAM method) and Creatinine (Jafrie reaction method).

·           Bilirubin (Vandenberg reaction)

·           Calcium (OCP Method).

1.7  Perform  qualitative  tests  of  abnormal  urinary  constituents  (Glucose,  ketone  bodies, hemoglobin)

 

 

 

Unit 2: Microbiology practical                                                                                 (18hrs)

2.1  Perform staining and microscopic examination of Sputum by ZN stain  

2.2  Identify microorganism by gram stain 

2.3  Demonstrate various bacterial colonies 

2.4 Carry out dry heat sterilization and moist heat sterilization

2.5 Demonstrate the antibiotic sensitivity test

 

 

 

References

1.       Furest R - Micorbiology in Health and Disease, W.B Saunder& Co,

2.       Bialley and Scott - Digonostic Microbiology.

3.       Rawling's EA-Benty's text book of Pharmaceutics. All India Traveller Book Sellers

 


 Pathophysiology

 

 

Theory total: 78hrs (2 hrs/week)                                                                  Full marks: 50

Pass marks: 20

Course Description

This course is designed to equip students with the knowledge and skills of Pathophysiology

Course Objectives

After completing the course the student will be able to:

1.                   Know about the human body system.

2.                   Understand the Pathophysiolology of blood and urine.

3.                   Understand the basic concepts of hormones.

Unit-1: Introduction to pathophysiology                                                                38hrs

1.1 Introduction, Pathogenesis, Sign and symptoms and management of the following diseases 

·     Gastric/peptic ulcer, hepatitis, diarrhea, vomiting, constipation and Typhoid fever.

·     Hypertension, Angina Pectoris, Congestive heart failure and rheumatic heart disease.

·     UTI, Nephritis and Renal failure.

·     Epilepsy, Depression, Psychosis, conjunctivitis and otitis media.

·     Pneumonia, Asthma and COPD.

·     Meningitis, Myasthenia gravis, Spondilytis.

·     Syphilis, Gonorrhea and HIV-AIDS.

·     Hypothyroidism and Thyrotoxicosis, Diabetes mellitus

Unit 2: Pathophysiolology of blood and urine                                                        20hrs

2.1 Blood: function, composition and their characteristics

2.2 Introduce pathology related to blood cells (Anemia, Leukemia, and Thrombocytosis)  2.3 Explain normal and abnormal constituents of urine.

Unit 3: Basic concepts of hormones                                                                         20hrs

3.1 Introduction, classification and mode of action of hormones

3.2 Introduction to hypothalamic hormones and hormones of anterior pituitary gland 3.4. Thyroid hormones: functions, release, transport and TFT, 

3.5. Insulin and Glucagon: structure, release, functions and synthesis

3.6. Adrenocorticoides and Mineralocorticoids: functions, release and transport 3.7. Parathyroid Hormone: functions and release

3.8. Male and Female sex hormones: functions, release and transport

 

 

 

References

1.       Kulkani MV et.al- Biochemistry, Nirali Prakashan. 

2.       Essentials of pathophysiology for pharmacy, Martin M. Zdanowicz, CRC Press.

3.                   Hugo & Russell’s Pharmaceutical Microbiology, Stephen P Denyer, Norman Hodges, Sean P. Gorman Brendan F. Gilmore

4.       Chaudari MA and Gokhale S B- Biochemistry and Clinical Pathology, Nirali Prakashan.

5.       Mc Murry J and Castellion E Mary- Fundamentals of Organic and Biological Chemistry,

Prentic Hall

6.       Kale-Practical Biochemistry and Clinical Pathology, Book Syndicate Mumbai

7.       Robins et.al. Pathological basis of Disease, Churchil Levingtion 

 


8.             Lenniger AC- Principles of Biochemistry, CBS Publication

9.            Chessebrough M - Medical laboratory Manual for Tropical Countries Vol. I and II ELBS

10.        Mukarjee K.C- Handbook of medical Laboratory Technology

11.        Handbook of Medical Laboratory Technology CMC Vellore

12.        Herold Varley - Practical Clinical Biochemistry

13.        I D P Watton Microanalysis in Medicinal Chemistry.

14.        Manual methods In Clinical Chemistry - WHO publication.

 Pharmaceutical Management

 

 

Theory total: 78 hrs (2 hrs/week)                                              Full marks: 100 (Th.80+Pr.20)

Practical total: 39 hrs (1 hr/week)                                            Pass marks: 40(Th. 32+Pr.8) Course Description

This course is designed to equip students with the knowledge and skills on business organization and management, economic theory and financial management. The course is also focused on management  of  a  community  pharmacy,  management  of  Public  Medicine  supply  and pharmaceutical marketing.

Course Objectives

After completing the course the student will be able to:

1.       Develop general concept of business organization and management.

2.       Conceptualize economic theory applicable to pharmaceuticals.

3.       Develop  basic  managerial  skills  and  financial  management  skills  applicable  in

pharmaceutical sectors.

4.       Develop concept of marketing skills and apply them in the pharmaceutical sector.

5.       Manage community pharmacy.

Theory

Unit 1: General concept of management                                                                 15hrs

1.1 Describe the concept of management: process, discipline and characteristics.

1.2 Illustrate in brief about major management functions.

1.3 Distinguish between management and administration

1.4 Describe management skills and abilities.

1.5 Explain in brief about general principles of management, Taylor’s scientific management

theory.

1.6 Explain in brief about planning and organizing

1.7 Describe nature and process of controlling.

1.8 Explain decision-making.

1.9 Describe direction and motivation. Maslow's theory of motivation

1.10 Explain leadership and supervision.

Unit 2: Entrepreneurship and Pharmaceutical Organization                                          3hrs

2.1. Define entrepreneurship, general characteristics of entrepreneur and its types

2.2. Explain business organization in pharmaceutical enterprises (industry, trade, hospital and Community).

Unit 3: General concept on economic theory with focus to pharmaceuticals                  10hrs

2.1 Define economics (Adam Smith and Robin's definition) and pharmaco-economics

2.2 Define market economy and its types

2.2 Explain theory of demand.

2.3 Illustrate consumer behavior.

2.4 Describe revenue and cost curves.

2.5 Describe theory of price and output determination in perfect competition and monopolistic market

2.6 Define public finance

2.7 Define taxation and its types

 Unit 3: Pharmaceutical Finance and Accounting management                                      15hrs

3.1 Describe general concept of cost and cost accounting.

3.2 General concept of Journal Voucher, Ledger, Trial Balance and Balance Sheet. 3.3 Describe concept of capital and capital management.

3.4 Explain calculation of turnover, working capital,  Income statement, cost volume profit

analysis and investment return ratios.

3.5 Define break-even point with graphical and mathematical calculation 

Unit 4: Drug Supply Management in Public Sector                                                          10hrs

4.1 General concept on Essential medicine and essential medicine list, selection criteria for essential medicine list

4.2 Define Standard Treatment Schedule and its importance

4.3 Quantification techniques for medicine procurement

4.2 General concept on procurement cycle. Describe purchasing procedure including tender procedures.

4.3 Explain storage of medicines including vaccines.

4.4 General concept on the distribution system of medicine for outreach supply 4.5 Describe monitoring process in distribution of medicine

4.6 Define rational drug use and explain its importance  

Unit 5: Pharmaceutical marketing                                                                                      22hrs

4.6 Define market and its types

4.7 Explain general concepts on elements of marketing

4.8 General concept on creation of demand for pharmaceutical goods

4.9 Basic concept of Marketing and marketing management (traditional and modern concept) i.e.

production, product, sales marketing and societal marketing.

5.5  Marketing  segmentation  of  pharmaceuticals:  marketing  segmentation,  target  marketing, product positioning, tools of product differentiation.

5.6 Define marketing mix. Explain the elements of marketing mix

5.7 Explain marketing process in general

5.8 Explain general concept on sales promotion

5.9 Product  and Pricing Decision of pharmaceutical: New product  development,  Decisions relating to product: product mix and product line decisions, branding and packing decision, product pricing.

5.10 Product promotion and Modern marketing of pharmaceuticals: a) Definition and promotional decision including personal selling, designing of promotional materials, advertising and sale promotion,  public  relation,  personal  selling.  b)  Introduction  to  export  marketing globalization, web marketing, green marketing, network marketing, event marketing.

5.11 Tactics in detailing on pharmaceutical products

Unit 6: Human Resource Management in Pharmaceuticals                                 3hrs

6.1Basic concept of Human resource management 

6.2Components of HRM [Recruitment and selection: a) concept, process, source b) process of selection, interview. c) Placement: orientation, socialization]

6.3 Motivation and training for HRM 


 Practical

Unit 1: Pharmaceutical organization & management                                           10 hrs.

1.1 Prepare organogram of pharmaceutical industry

1.2 Prepare a marketing plan for the given product of pharmaceutical products.

Unit 2: Financial management in pharmaceutical sectors                                           25 hrs.

2.1 Calculate turnover, working capital, Income, cost volume, profit and investment return ratios .

2.2Perform break-even point with graphical and mathematical calculation 

Unit 3: Management of Different Pharmaceutical product                                         4 hrs.

3.1 Prepare a survey report on the market of the given pharmaceutical product in different location.

 

 

 

References:

1.                   Managing Drug Supply, Published by HMG, DHS/MoH.

 Health Education &    Health Care System

 

 

 

Theory total: 117 hrs (3 hrs/week)                                       Full marks: 100 (Th. 80+Pr. 20)

Practical total: 78 hrs (2 hrs/week)                                      Pass marks: 44 (Th. 32+Pr. 12)

 

 

 

Course Description

This course is designed to acquaint students with knowledge and skills on health education and health care delivery system of Nepal as well as first-aid treatment.

 

 

 

Course objectives

After completion of course the student will be able to:

1.       Find out health education needs related to pharmacy and deliberate both planned and

incidental health education to individual, family and the community.

2.       Apply different health education methods and media to increase adherence to drug therapy.

3.       Change the pharmaceuticals behavior of individual, family and the community.

4.       Understand health care delivery system in Nepal.

5.       Provide contribution in PHC activities as a pharmacy assistant.

6.       Provide the first aid treatment.

 

 

 

Theory

Unit 1. Health education                                                                                           28hrs

1.1: Concept of Health

·           Define health.

·           Differentiate promotive, preventive, curative and rehabilitative.

·           Describe concept, causation and prevention of disease.

·           Describe level of prevention.

·           List factors that influence health.

1.2 Principles and scope of health education:

·           Describe scope of health education.

·           Explain principles of health education.

·           State importance of health education in pharmacy

·           Identify health education needs related to pharmacy 

 

 

 

Unit 2: Learning                                                                                                                    4 hrs

 


·            Define learning.

·            Describe different way of learning such as; by hearing, by seeing, by doing, by

repetition, and by imitation.

·           Change process: concept, need for change, hindrance of change

·           Explain factor-affecting learning.

·            Biological factors such as condition of sensory organs.

·            Physical factors.

·            Socio-culture factors.

·            Physiological factors.

 

 

 

Unit 3: Health education methods and media                                                                   15 hrs

3.1. Health education methods

·           Explain role of different methods for providing health education.

·           Classify different methods with advantages and disadvantages

o    Individual method: Interview and Counseling.

o    Group method: Group discussion, Role-play, Brain storming, Work-shop etc.

o    Mass Method: Lecture, exhibition etc.

3.2. Health education media:

·     Classify different health education media.

·     Advantages and disadvantages of each media.

·     Describe criteria for the selection of media.

3.4. Planning of health education  

·     Describe concept and importance of planning.

·     Describe steps of planning.

·     Describe health education program planning process.

·     Explain health education program implementation.

·     Define health education program evaluation and differentiate formative and summative

evaluation.

·     Describe health education program evaluation process.

 

 

 

Unit 4: Primary Health Care and health care delivery system in Nepal        23 hrs 4.1: Primary Health Care  (10 hrs)

·     Define Alma-ata Declaration 

·     Describe concept of Primary Health Care.

·     Define Primary Health Care.

·     Explain principles of Primary Health Care.

·     List and explain elements of Primary Health Care.

·     Describe implementation of PHC (in terms of WHO and government of Nepal).

·     Describe role of pharmacist in PHC.

4.2: History of health care delivery system in Nepal   (13 hrs)

·     Describe the health care delivery system in Nepal.

·     Health care delivery systems

o    Traditional health care 

§     Without system: Dhami, Jhankri, Lama, Guvaju etc.

§     With system: Ayurvedic, Homeopathy, Unani, Accupuncture/naturopathy

o    Modern health care 

§     Concept of Allopathic medicine

·     Health policies and programs

o    Objectives of current National Health Policy

o    Current National Health Sector Support Program

o    Concept of Millennium development goal on health

·     Describe recent organogram of Ministry of Health (MoH).

·     Explain healthcare management models.

 

 

 

Unit 5: Vector Borne Disease                                                                                               5 hrs

·           Define vector

·           Source of vector

·           Vector borne diseases (Malaria/Filiarisis/Kala-azar/Influenza 1 & 2/Dengue

Fever/Japanese Encephalitis)

·           Preventive measures of vector borne disease

 

 

 

Unit 6: Nutrition                                                                                                                    3 hrs

·     Define Nutrition

·     Classification of food (Carbohydrate, Fat, Protein, Minerals, Vitamins)

·     Nutrition deficiency disorders (Night blindness, Goitre, Kwashiorker, Marasmus and

Anemia)

 
Unit 7: Family Planning                                                                                                        2 hrs

·     Define family planning

·     Methods of family planning

 

 

 

Unit 8: First Aid                                                                                                                     35 hrs

8.1 Diagnosis and treatment.                                                                                       12 hrs

Identify and manage the following:

·  Emergency / General treatment of poisoning. 

·  Emergency / general treatment of shock.

·  Emergency/general treatment of snakebites.

·  Emergency/general treatment of burns.

·  Emergency/general treatment of fractures.

·  Emergency/general treatment of drowning.

8.2  Abdominal Pain                                                                                                    2 hrs

Identify the following:

·  Generalized abdominal pain.

·  Upper abdominal pain.

·  Pain in kidney.

·  Blood in vomit and stool.

8.3 Cough and breathing problems                                                                             3 hrs

Identify the following:

·  Chest pain.

·  Cough in children under five. 

·  Cough in adult.

·  Difficulty in breathing.

8.4  Diarrhea and vomiting (rehydration and fluid therapy)                                       4 hrs

Identify and manage the following:

·  Diarrhea.

·  Vomiting.

8.5  Fever                                                                                                                     2 hrs

Identify and manage the following:

35


·     Acute fever. 

·     Chronic fever.

8.6  Minor skin problems                                                                                            2 hrs

Identify and manage the following:

·     General illness, fever and rashes.  

·     Itching.

·     Ulcers.

·     Red, scaly, flaking rash.

8.7  Musculo-skeletal problem                                                                                    2 hrs

Identify and manage the following:  

·     Backache.

·     Pain in joints.

·     Weakness in arm, legs, difficulty in walking.

8.8  Nutritional deficiency                                                                                           4 hrs

Identify and manage the following:  

·     Failure to weight gain in child.

·     Weight loss in adult.

·     Weakness with anaemia.

8.9   Minor eye, ear, nose problems                                                                            4 hrs

Identify and manage the following:

·     Red eye with pain.

·     Red eye without pain.

·     Ear pain.

·     Ear discharge.

·     Blocked nose.

·     Foreign body.

 
 Practical

 

 

Unit 1: Health education                                                                               42 hrs

1.1  Educational diagnosis survey (in hospital or health post or community):  12 hrs

·  Select topic of interest.

·  Prepare Knowledge, Attitude and Practice (KAP) questionnaire.

·  Collect data from patients (1 day field).

·  Analyze and interpret data.

·  Find out problem.

·  Prioritize problems.

1.2  Preparation of a plan:

Prepare a plan for the development of a health education action project based on

 

results of the health education survey.                                                               6 hrs

1.3  Organization and assessment:

Organize and conduct a health education action project and assess the effectiveness

 

of it (1 day field).                                                                                                6 hrs

1.4   Demonstration of different methods of presentation:                                         12 hrs

·  Prepare subject or text.

·  Present those texts by using different health education methods.  

 

 

1.5   Demonstration of operating process of Overhead Projector (OHP):                  6 hrs

·  Prepare appropriate text in transparencies.

·  Operate overhead projector.

·  Deliver that text using mini-lecture method.



Unit 2: Health care system 12 hrs

2.1 Visit of health facility (PHCC/HP/SHP): 12 hrs

· Make an organogram of health facility.

· Observe activities delivered to the patient and community.

· Identify eight elements of PHC focusing on most frequently and rarely

performed elements.

· Make a field visit report.

Unit 3: First-aid 24 hrs

3.1 Demonstration of different types of splint: 3 hrs 

· Demonstrate the process of immobilization using splint.

3.2 Demonstration of tourniquet: 3 hrs

· Locate suitable place for tourniquet.

· Use tourniquet appropriately.

3.3 Demonstration of ORS: 2 hrs

· Demonstrate the process of making ORS.

3.4 Visit of health facility (Hospital/PHCC/HP/SHP): 16 hrs

· Observe signs and symptoms of common emergency problems.

· Observe management procedure of common emergency problems.

· Diagnose common emergency problems.

· Manage common emergency problems.

 

 

 

 

References



1. Park, J.E. and park, K, textbook of social and preventive medicine (recent edition).

2. Pradhan, H.B., A textbook of Health Education. Educational Resources for Health, 1995.

3. Community Health Nursing

4. Macmohan, R. et al. WHO current edition A guide to management in primary health

care

5. Kamala, T. & Bishnu, R. Health learning materials centre, Tribhhuwan University,

Kathmandu. 1990. Leadership and management for nurses.

6. Warner, D. “Helping Health workers Learn”

7. “Primary Health Care in Nepalese context”, Journal of Institute of Medicine, Vol. 1,

No. 1, Feb 1979, pp 27 – 49.

 

 

 

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